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Sat, Aug 08



Lemon Curd Tart

Join me on Saturday, August 8th as we make one of my summertime favorites, a Lemon Curd Tart.

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Lemon Curd Tart
Lemon Curd Tart

Time & Location

Aug 08, 2020, 2:00 PM – 3:00 PM



About the event

Below you will find the ingredient and equipment list for Saturday's class. We will walk through the process in class. 

Lemon Curd Tart

Ingredient list


1 egg yolk

2 Tbs cold water

1 tsp vanilla extract

150 grams flour

¼ tsp Salt

1 stick unsalted butter cut into cubes.

1/3 cup sugar

Lemon curd

3 whole eggs plus 3 egg yolks (large eggs)

¾ Cup Sugar

¾ Cup Lemon Juice

2 Tbs lemon zest

12 Tbs unsalted butter cut into cubes

(Optional berries of your choice, or whipping cream)


3 qt saucepan, 9 inch tart shell pan with removable bottom

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