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Red Pepper and Baked Egg Galettes
Sat, Apr 17
|Zoom
Please join me as we make this wonderful breakfast or brunch dish from Yotam Ottolenghi's book "Jerusalem".
Registration is Closed
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Time & Location
Apr 17, 2021, 2:00 PM – 3:00 PM
Zoom
Guests
About the event
Red Pepper and Baked Egg Galettes
Recipe Link
https://theviewfromgreatisland.com/red-pepper-and-baked-egg-galettes-from-jerusalem-the-book/
Ingredients
4 medium Red peppers, halved, seeded and cut into 3/8 inch strips
3 small Onions, halved and cut into 3/4 inch wedges
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